Small Group Tour: The Florentine Steak Experience - Florence Cooking Class - Day Tour — CALL

Europe Express

OFFER ID 1642033

With this unique culinary experience, guests will learn to cook a delicious Bistecca alla Fiorentina, or Florentine steak, from an expert chef. In the evening, they will head to one of the finest trattorias in Florence for a warm welcome accompanied by local wine. Having donned their aprons, guests will learn how to prepare Florence’s famous beef steak with the best quality-certified Chianina meat, guided by the chef. Not just that – participants will also learn to create a three-course meal, complete with a traditional Tuscan starter or antipasti ‘Fettunta’ and a side dish such as roasted potatoes, greens, salad, and traditional white beans. With a small group, guests are ensured an immersive experience and personalized instructions from the expert. They will learn invaluable tips on butcher cuts, how to use the high-quality ingredients, and tried and tested techniques for preparing a Tuscan meal. Afterward, they will feast on the three-course meal they helped prepare before leaving the trattoria.

Duration: Approximately 2 hours
Start Time: 6:30pm
Meeting point: Piazza di S. Pancrazio, 2r, 50125 Florence. Please note that Italy has a red and black street numbering system – red are commercial addresses, black are residential. An address with ‘r’ or ‘R’ refers to red numbers
Ending point: Piazza di S. Pancrazio, 2r, 50125 Florence

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Valid for new bookings deposited Now – May 2, 2026 for travel from Now – December 31, 2026.

*Promotion may not be combinable with any other promotions and is subject to availability. Other restrictions may apply.

Featured Destinations

Florence

Vacation Details

Valid Date Ranges

08/18/2025 - 12/31/2026

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* This departure has been designated a guaranteed departure by the operator, meaning that the minimum number of guests has been met, although still subject to weather and other conditions.

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Length

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Vacation Rating

Deluxe
Fine dining, on-site bars or lounges and room service with extended hours are characteristic of deluxe establishments. Guest services usually include valet parking, concierge services, baggage assistance and laundry services. Other on-site facilities often include shops and boutiques, full service spas, full fitness facilities with pools and tennis courts. Business amenities may include available up-to-date technology and support staffs available for services. Attention to detail is apparent in the guestrooms which typically have stylish furnishings, quality bedding and bath products and often provide an evening turn down service.

Remarks

Note: This is a DAY TOUR with no hotel accommodations included. This tour is provided on a reserved basis prior to departure. Shopping expenses for the ingredients are to be covered by the guest. This tour does not operate on Wednesdays, Saturdays, January 1, January 6, March 31, April 1, April 25, May 1, June 2, August 15, November 1, December 8, December 25-26, and December 31. A vegetarian menu is available as well as a children's menu for kids under 12. Excluded is transportation to/from hotel, expenses for groceries purchased and gratuities.

All fares are quoted in US Dollars.

OFFER ID

1642033

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Travel 15 Limited, LLC

101 Eisenhowert Parkway
Roseland, NJ 07068
USA

(973) 228-3033